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FridgeWizCommercial water efficiency

Restaurant operators · [PROVINCES]

Your water bill is the only thing you ever see.

FridgeWiz sells, installs, and services commercial water equipment for restaurant operators in Atlantic Canada. Every site starts the same way — a reading off your meter, not an average off a brochure.

Quoted, installed, and serviced by [INSTALLER NAME] · [PHONE]

No percentage promised
before your site is read

Written scope and price
before any work starts

Where it sits

Mains
The unit
Your site

Installed on the incoming line. [EQUIPMENT MODEL] · [INSTALL DURATION] · [DOWNTIME REQUIRED]

A site water review covers

  • Your last [N] water bills, read line by line
  • A meter reading taken on site, with the date written down
  • What the equipment does, and what it does not do
  • A written price and scope — [PRICE] · [TERMS]

How the work runs

  1. 01

    Baseline

    We read your meter and your bills before anything is sold.

  2. 02

    Install

    Scheduled around your service hours — [INSTALL WINDOW].

  3. 03

    Follow-up

    A second reading at [INTERVAL], written up and sent to you.

Book a site water review

We read the meter first. Then we talk about equipment.

Tell us where the site is and we’ll arrange a time that doesn’t collide with service. The review covers your bills, your meter, and a written price — before anything is installed.

Phone
[PHONE]
Email
[EMAIL]
Serving
[PROVINCES]

We use this to call you back and find your site. Nothing else.